Premium Culinary Ingredient
White Onion Powder
Intense Flavor & Aroma - Dehydrated Premium White Onions. Perfect for Seasoning, Food Processing & Culinary Applications.
Nature’s Flavor Enhancer – Rich in Natural Sulfur Compounds, Vitamins & Antioxidants.
100% Pure & Dehydrated White Onion Powder – Finely Ground for Consistent Taste, Long Shelf Life & Easy
Blending in Food Applications.
Intense Flavor & Aroma - Dehydrated Premium White Onions. Perfect for Seasoning, Food Processing & Culinary Applications.
Intense onion taste and aroma
18-24 months storage stability
FSSAI & International standards
Our White Onion Powder is made from premium quality white onions that are carefully selected, cleaned, dehydrated at controlled temperatures, and ground to a fine powder. This process preserves the natural flavor, aroma, and nutritional properties of fresh onions.
White onion powder offers a more intense and concentrated flavor compared to fresh onions, making it a favorite among food manufacturers, restaurants, and home cooks. It dissolves easily in liquids and blends uniformly in dry mixes.
Chips, crackers, extruded snacks
Spice mixes, rubs, marinades
Soups, sauces, gravies
Breads, savory pastries
| Parameter | Specification |
| Product Name | Dehydrated White Onion Powder |
| Botanical Name | Allium cepa |
| Origin | India |
| Appearance | Free Flowing Fine Powder |
| Color | White to Off-White |
| Aroma | Strong Characteristic Onion Aroma |
| Taste | Typical Pungent Onion Flavor |
| Mesh Size | 80–120 Mesh (Customizable) |
| Moisture | Max 6% |
| Extraneous Matter | Nil |
| Rehydration Ratio | Approx. 1:5 |
| Parameter | Specification |
| Total Ash | Max 4% |
| Acid Insoluble Ash | Max 0.5% |
| Bulk Density | 400–550 g/L |
| SO₂ Content | As per Buyer Requirement (With/Without Sulphur) |
| Aflatoxin | Within EU Limits |
| Pesticide Residue | As per EU / USA Standards |
| GMO Status | Non-GMO |
| Irradiation | Not Irradiated (If Required) |
| Shelf Life | 24 Months |
| Storage Condition | Store in Cool & Dry Place |
| Parameter | Limits |
| Total Plate Count | < 100,000 cfu/g |
| Yeast & Mold | < 1,000 cfu/g |
| E. Coli | Absent |
| Salmonella | Absent |
| Staphylococcus Aureus | Absent |
| Coliforms | < 100 cfu/g |
100g, 250g, 500g, 1kg
10kg, 25kg HDPE bags
Custom packaging available
Have questions or ready to place an order? We'd love to hear from you.
1st floor, Gokul Medical Building, Devla Gate, Savarkundla, Amreli, Gujarat
